Emirates Celebrates Easter with Delightful Onboard and Lounge Offerings
As the Easter season approaches, Emirates Airlines is gearing up to celebrate in style, offering its passengers a delightful array of Easter-themed treats and entertainment both onboard and in its luxurious lounges.
From March 29 to March 31, passengers flying to various destinations including Australia, USA, Canada, Europe, UK, Brazil, Philippines, South Africa, Mauritius, and Ghana will be treated to a sumptuous selection of Easter delights. Economy Class passengers can indulge in hot cross buns or Easter bread, along with decadent carrot cake drizzled with très leches sauce.
First, Business, and Premium Economy Class passengers will enjoy chocolate cake with creamy ganache, strawberry cheesecake adorned with mini-Easter eggs, and kids will receive adorable ‘Happy Easter’ biscuits.
For those fortunate enough to be traveling in First and Business Class to Russia, Cyprus, and Greece from May 5 to May 7, Emirates will be serving up traditional herb-crusted lamb accompanied by roasted potatoes, baby carrots, and tzatziki sauce, followed by Easter cake, known as Kulich bread.
Emirates lounges worldwide will also join in the festivities from March 29 to April 1, offering classic Easter fare such as tender lamb chops, rich lamb stew, an assortment of Easter-themed cookies, and an abundance of Easter chocolate treats.
Passengers will not only indulge in culinary delights but also have access to Emirates’ extensive entertainment library, boasting over 6,500 channels including up to 2,000 movies. From Academy Award-winning films to family-friendly favorites like Disney Classics and Harry Potter, there’s something for everyone to enjoy during their Easter travels.
Emirates continues to prioritize passenger comfort and satisfaction, ensuring that every journey is not only seamless but also filled with festive cheer and memorable experiences.
